Tourism Destinatons
Sunan Sendang Duwur (1320-1585)
Sunan Sendang Duwur (1320-1585), adalah satu lagi tokoh penting yang ikut berperan dalam menyebarkan agama Islam di tanah Jawa.
Nama asli dari Sunan ini adalah adalah Raden Noer Rahman. Ia adalah putra Abdul Kohar bin Malik bin Sultan Abu Yazid yang berasal dari Baghdad. Gelar Sunan Sendang Duwur didapat dari pemberian Sunan Drajad.
Sunan Sendang Duwur dikenal juga karena memindahkan masjid dalam semalam dari Mantingan ke Bukit Amitunon, Sendang Duwur dan dikenal sebagai Masjid Sendang Duwur.
Bangunan makam Sunan Sendang Duwur terletak di atas bukit Amitunon di Desa Sendang Duwur, Kecamatan Paciran Lamongan. Makam ini merupakan banguna berarsitektur tinggi menggambarkan perpaduan antara kebudayaan Islam dan Hindu. Di bangunan ini terdapat gapura di bagian luar berbentuk mirip tugu Bentar di Bali dan gapura bagian dalam berbentuk paduraksa. Sedangkan di dinding penyangga cungkup makam dihiasi ukiran kayu jati yang bernilai seni tinggi dan sangat indah.
Wingo, Lamongan’s Sweet Cake
Wingko Wingko is one of Indonesia traditional foods. People recognize this food as Wingko Babat from Semarang, Central Java. Whereas, Babat is a small town in Lamongan Regency, East Java. And it is true; this food is particularly Lamongan traditional food. Wingko is a typical of cake which made by coconut and sticky rice. It taste sweet and savoury at the same time, and having chewy texture in every bite. It mostly having round shape or in small round flips. The taste of savory from the coconut milk that blend…
The Caping Dance
Caping Dance Caping Ngancak Dance Caping Ngancak dance is one of traditional dances in Lamongan regency. The dance is describes about farmers in their rice field showing the process from grow the rice until they get harvest. Like farmers, the dancers also wearing ‘Caping’, which is a special hat that only wore by farmer in Indonesia. This dance is performed by group of young females who wore village costumes in modern style and bring Caping as the main property. www.EastJava.com
Chicken Soto Lamongan
Soto Lamongan This food is one of the famous foods in entire Indonesia. Soto, is such a beef or chicken soup. In some regency in East Java or even in Indonesia have their own type of soto. The most famous one is coming from Lamongan. Soto Lamongan have rich ingredients that mix together into a bowl completed by hot spicy broth. The condiments are: rice, glass noodle, chicken shredded, chicken liver, young egg, boil shredded egg, fried onion and celery. Do not forget the sambal sauce to make it hotter…
Wingko Babat
Wingko Wingko is one of Indonesia traditional foods. People recognize this food as Wingko Babat from Semarang, Central Java. Whereas, Babat is a small town in Lamongan Regency, East Java. And it is true; this food is particularly Lamongan traditional food. Wingko is cake made by coconut and sticky rice. It taste sweet and savoury at the same time, and having chewy texture in every bite. It mostly having round shape or in small round flips. It sweet everyone… www.eastjava.com
