Tourism Destinatons
Tempat Pelelang Ikan Brondong
Daerah Brondong di Lamongan, memiliki banyak potensi wisata yang bisa dikunjungi. Setelah monumen Vand Der Wijck, TPI Brondong adalah tempat yang juga banyak dikunjungi.
TPI Brondong atau Tempat Pelelangan Ikan Brondong, berjarak 6 km dari lokasi wisata Tanjung Kodok atau Wisata Bahari Lamongan (WBL). Tempat ini merupakan tempat pendaratan ikan para nelayan, baik nelayan lokal maupun nelayan dari berbagai daerah di Indonesia.
Selain itu, tempat ini juga dapat dijadikan sebagai tempat rekreasi bagi keluarga sekaligus belanja ikan yang relatif murah dan segar. Untuk menuju TPI ini dapat ditempuh dengan transportasi umum dari Surabaya-Gresik-Panceng melalui jalan Daendeles (ruas jalan Anyer - Panarukan), atau dari arah barat Tuban-Paciran.
Wingo, Lamongan’s Sweet Cake
Wingko Wingko is one of Indonesia traditional foods. People recognize this food as Wingko Babat from Semarang, Central Java. Whereas, Babat is a small town in Lamongan Regency, East Java. And it is true; this food is particularly Lamongan traditional food. Wingko is a typical of cake which made by coconut and sticky rice. It taste sweet and savoury at the same time, and having chewy texture in every bite. It mostly having round shape or in small round flips. The taste of savory from the coconut milk that blend…
The Caping Dance
Caping Dance Caping Ngancak Dance Caping Ngancak dance is one of traditional dances in Lamongan regency. The dance is describes about farmers in their rice field showing the process from grow the rice until they get harvest. Like farmers, the dancers also wearing ‘Caping’, which is a special hat that only wore by farmer in Indonesia. This dance is performed by group of young females who wore village costumes in modern style and bring Caping as the main property. www.EastJava.com
Chicken Soto Lamongan
Soto Lamongan This food is one of the famous foods in entire Indonesia. Soto, is such a beef or chicken soup. In some regency in East Java or even in Indonesia have their own type of soto. The most famous one is coming from Lamongan. Soto Lamongan have rich ingredients that mix together into a bowl completed by hot spicy broth. The condiments are: rice, glass noodle, chicken shredded, chicken liver, young egg, boil shredded egg, fried onion and celery. Do not forget the sambal sauce to make it hotter…
Wingko Babat
Wingko Wingko is one of Indonesia traditional foods. People recognize this food as Wingko Babat from Semarang, Central Java. Whereas, Babat is a small town in Lamongan Regency, East Java. And it is true; this food is particularly Lamongan traditional food. Wingko is cake made by coconut and sticky rice. It taste sweet and savoury at the same time, and having chewy texture in every bite. It mostly having round shape or in small round flips. It sweet everyone… www.eastjava.com
