Rambak Industrial

Rambak Crackers Rambak is one of Indonesian side dishes or snack that commonly become cracker. Rambak is made of deep fried cow hide. Rambak industrial that become famous in East Java Province is in Mojokerto. This industrial is located in Kauman Village, Bangsal sub-district, Mojokerto. The process of making Rambak is start from drying the cow hide then boiled with lime and salt water. After expanding, cowhide will dried again to remove the water, but not become so dry. Next step is cutting. After the cutting, re-dried cowhide until completely…